Curried Garbanzo Bean Dip/Sandwich Spread
Based on a simple red lentil spread from The McDougall Quick & Easy Cookbook (by John & Mary McDougall), I changed it up a bit with garbanzo beans and poked around the refrigerator looking for...
View ArticlePerfect for Dipping
I’m sharing a flavorful and easy carrot cracker recipe today on my sister blog, Dough, Dirt & Dye – which would go perfectly with my Curried Garbanzo Bean Dip… And if you’re in the reading mood,...
View ArticleVeganMoFo: Sunflower, Pepita & Hemp Seed Bread Spread
Lunch can present problems. I’m usually starving by noontime, but I don’t want to spend a lot of time preparing anything – and unless there are leftovers waiting in the refrigerator – a meal from...
View ArticlePinto Bean Hummus
Sometimes you get tired of garbanzo bean hummus. Or sometimes no matter how many times you paw through the cans on the pantry shelves, those chickpeas remain illusive. This pinto bean hummus could also...
View ArticleCarrot Butter: A Guest Post & Recipe from Canned Time
Kel and I are back home after a lazy week in Florida where I gave myself permission to break most of my eating and exercise, um, guidelines. I ate what I wanted, when I wanted and in whatever quantity...
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